Located in Jardim Amália Rodrigues, Eleven is a space for culture and art, both at the table and outside. A restaurant that follows the metamorphosis of the day through large glass windows overlooking the capital and the Tagus, vibrating in the sun and becoming intimate at night. Eleven refers to the 11 partners and friends who opened this minimalist, modern and distinguished restaurant today with a Michelin star.
The signature cuisine is curated by German chef Joachim Koerper, focusing on Mediterranean cuisine and local and seasonal products. Creative and with a classic-current proposal, you will find several menu options. From the most economical and executive to the author, ranging from €120-195. Among several suggestions, you can taste Atum Rabilho with asparagus, avocado, saffron and yuzu; Raviolis de kingfish fumado; Lavagante (Lobster) sobre espinafres e shiso, as well as countless haute cuisine desserts. You can also find vegetarian options. The average price is 95€/2 pax.
Open from Monday to Saturday. It only accepts children over six years old.